
for two pers. 200grm of fresh noodles
butter qb
one glass of cream
parmesan chese
noce moscata
one hundred gram of smoke ham cut with knife in small piece
time for kooging noodles 6 minut,in thi time put padella cooking on fire medium
with butter, after the ham cut 1 mnt,and also put the cream two minut's and tek out the noodles,mix with the sauce 1 mnt,the parmesan to and close the fire two round make the portion and also put the noce moscata, try with a glass rosè wine,
good day ciao antonio spero che qualche italiano legga anche in inglese e magari sorride,ma questo piatto ha sempre avuto successo anche ad'alti livelli ciao a tutti.
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